Hello, I’m Laura. Today, we’re going to make broccoli and mushroom fettucine alfredo recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Broccoli and Mushroom Fettucine Alfredo Recipe
Broccoli and Mushroom Fettucine Alfredo is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Broccoli and Mushroom Fettucine Alfredo is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook broccoli and mushroom fettucine alfredo using 18 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Broccoli and Mushroom Fettucine Alfredo:
- Make ready Sautéed Vegetables
- Prepare butter
- Get chopped Broccoli
- Take small sized chopped Mushrooms
- Get Medium sized onion chopped into little
- Take garlic clove
- Get Alfredo Sauce
- Take flour
- Make ready milk
- Take Vegetable broth cube (or chicken/meat broth as you like)
- Take pasta water
- Take Salt to taste
- Make ready Pepper to taste
- Get Nutmeg
- Make ready Pasta
- Prepare fettucine pasta or pasta of your choice
- Prepare oil
- Make ready salt
Steps to make Broccoli and Mushroom Fettucine Alfredo:
- Boil the pasta in water, oil, and salt (specified in pasta section) until aldente. Save a cup of the pasta water.
- In the same pan, melt butter and sauté the onion, garlic, and mushroom. When the mushrooms starts to turn gold, add the broccoli, and sautee all together for about 20 seconds.
- Add the flour to the vegetables and stir until the flour is all done, then add the milk while constantly stirring
- Adjust the consistency of the sauce according to your liking. If it’s thick add pasta water, if it is too liquidy add water stirred with the amount of flour you need accordinf to the sauce consistency you need.
- Add the seasonings to taste, including the broth cube
- Add the pasta to the sauce, stir and wait until it all heats up and simmer together.
So that is going to wrap this up with this special dish broccoli and mushroom fettucine alfredo recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
