Hello, I’m Joana. Today, I’m gonna show you how to prepare beef stew recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Beef Stew Recipe
Beef Stew is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Beef Stew is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have beef stew using 12 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Beef Stew:
- Get (2.5 Lbs) Chuck Roast
- Make ready (2) Cups of beef broth
- Take (6) Tbsp of Olive Oil
- Make ready (3) Tbsp of Butter
- Get (3/4) Cup of Flour
- Make ready to taste Salt and Pepper
- Take (2) Tbsp of Balsamic Vinegar
- Make ready (1) Onion, diced
- Prepare (1) Large can diced tomatoes
- Take (5) Potatoes, diced. Skin on
- Take (5) Carrots, skinned and cut into 2 inch pieces
- Take (4) Cups of water. (Approximately)
Instructions to make Beef Stew:
- Dice Chuck Roast into 1inch pieces.
- Put flour, salt and pepper into a large bowl. Add diced Chuck Roast. Mix/coat well.
- In a cast iron pan, heat Olive Oil, butter. Fry the flour coated Chuck Roast until dark brown, in batches as not to over fill pan. Add in Balsamic Vinegar to first batch.
- In a large pot, add the beef broth and diced tomatoes.
- Dice potatoes, carrots and Onion.
- Add all of the fried Chuck to pot. Add the remaining juices from cast iron pan to pot. Add the water.
- Add all the vegetables to pot. At this point make sure there is enough water in pot to cover everything well.
- Cover and simmer on very Low for 4-5 hour’s. Checking every few hours on the liquid. Add some water when or if you need to.
- Enjoy with some cornbread or bread and butter.
So that’s going to wrap it up for this distinctive dish beef stew recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!