Hello, I am Marie. Today, I’m gonna show you how to prepare mediterranean tofu couscous recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Mediterranean Tofu Couscous Recipe
Mediterranean Tofu Couscous is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Mediterranean Tofu Couscous is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook mediterranean tofu couscous using 14 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Mediterranean Tofu Couscous:
- Prepare 1 package pearl couscous
- Get 1 package Moroccan tofu
- Take 1 red pepper
- Make ready 1/2 small eggplant
- Take 2 handfuls grape tomatoes
- Make ready 1/3 cup onion
- Make ready 1/3 cup corn
- Take 1/2 cup broccoli
- Take Dozen pitted kalamata olives
- Prepare Salt
- Take Pepper
- Get Olive oil
- Take Garlic powder
- Get Bay seasoning
Steps to make Mediterranean Tofu Couscous:
- Preheat oven to 425
- Chop up all veggies and mix together with oil, salt, pepper, garlic powder and bay seasoning
- Cook for 25-30 min while tossing 1-2 times
- Cook tofu and couscous according to packaging
- Mix all together
So that’s going to wrap this up with this distinctive dish mediterranean tofu couscous recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
