Hello, I’m Jane. Today, I will show you a way to make buttered tofu recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Buttered Tofu Recipe
Buttered Tofu is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Buttered Tofu is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook buttered tofu using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Buttered Tofu:
- Make ready 4 blocks tofu cut into cubes
- Get 1 stick butter
- Prepare 1 tsp black pepper
- Prepare 1 tsp light soy sauce
- Take 1 egg
- Take Oil
- Take Japanese Mayo
- Get 1/2 cup All-purpose cream
- Make ready Green and red dried chilli
- Take Dried garlic
Steps to make Buttered Tofu:
- Cut tofu into cubes coat with egg mixed with pepper and fry until cooked
- Drain extra oil set aside. Add the butter to the pan until melted. Pour in the light soy sauce stir and let simmer for 1-2 minutes.
- Add the tofu to the butter mixture then pour in the all-purpose cream. Stir let it simmer for 1-2 minutes.
- Add the chilli, garlic and mayo then serve
So that is going to wrap this up for this exceptional dish buttered tofu recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
