Hi, I am Jane. Today, I’m gonna show you how to make just like cheese! vegan tofu cream recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Just like cheese! Vegan tofu cream Recipe
Just like cheese! Vegan tofu cream is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Just like cheese! Vegan tofu cream is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook just like cheese! vegan tofu cream using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Just like cheese! Vegan tofu cream:
- Make ready 1 block regular tofu
- Get 1 tsp grated dried Shiitake (Shiitake powder)
- Get 4 Tbsp Extra virgin olive oil
- Get 2 tsp dried basil
- Prepare 2 Tbsp lemon juice
- Get 1 tsp garlic, finely chopped
- Make ready 1/2 tsp salt
- Make ready 1 little white pepper
Steps to make Just like cheese! Vegan tofu cream:
- Completely remove water from tofu. (Important) Grate the dried Shiitake into a powder.
- Put the tofu, grated Shiitake, garlic, salt, white pepper, and lemon juice into the food processor, and blend until smooth.
- When smooth, add the olive oil and mix again.
- Finally, add the basil and blend again until smooth.
- Check the taste and add salt and pepper according to taste.
So that’s going to wrap this up with this distinctive dish just like cheese! vegan tofu cream recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
