Hi, I am Kate. Today, I will show you a way to make beef steak fajita recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Beef Steak Fajita Recipe
Beef Steak Fajita is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Beef Steak Fajita is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have beef steak fajita using 7 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Beef Steak Fajita:
- Take Ingredients
- Make ready 1 Large Green Bell Pepper
- Prepare 4-5 Yellow and Red Sweet Peppers
- Prepare 1 Onion
- Get Skirt Steak
- Get Fajita Seasoning
- Get Oil
Steps to make Beef Steak Fajita:
- Marinate Steak in fajita seasoning and refrigerate for 24 hours
- Cut vegetables and add salt, pepper and lemon
- On a cast iron skillet add oil
- Put the steak on it
- Cook from both sides then slice
- Sauté vegetables
- Warm up the tortillas
- Layer vegetables, steak and salsa on it
So that is going to wrap it up with this distinctive dish beef steak fajita recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
