Hi, I’m Jane. Today, I’m gonna show you how to make single serving beef taco recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Single Serving Beef Taco Recipe
Single Serving Beef Taco is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Single Serving Beef Taco is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have single serving beef taco using 22 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Single Serving Beef Taco:
- Make ready Everything to do with the beef😂
- Make ready To taste Beef of choice (But not ground beef)
- Take As needed Beef marinade (I used a soy sauce and lemon based marinade)
- Get 3-5 tbsp tomato puree
- Prepare to taste Onions and garlic, chopped,
- Make ready as needed Olive/Vegetable oil,
- Take 1 tsp lemon juice
- Get to taste Paprika and salt,
- Take as needed Water/Beef stock,
- Take For assembly
- Get Avocado slices/ Guacamole
- Make ready Salsa of choice (I recommend tomato pineapple)
- Prepare Herbs of choice (Coriander, Cilantro,etc), optional
- Get Yoghurt sauce (Recipe below)
- Prepare Yoghurt sauce
- Make ready 3 tbsp plain yoghurt/greek yoghurt
- Make ready 1 tbsp vegetable oil
- Make ready 1 tsp lemon juice
- Take 1 small garlic, finely diced
- Take 1/2 tsp sugar
- Take to taste Salt,
- Take to taste Black pepper,
Instructions to make Single Serving Beef Taco:
- First, marinate the beef for at least 1 hour.
- After, add in oil to a saucepan and sear the beef on both sides until rare or medium rare.
- Take it out and cut into bit size pieces.
- In the same pot (don’t rinse it) add in the onions and garlic and sautée until fragrant, add in the remaining marinade, tomato puree, water or stock, lemon juice and season and cook until slightly thick and bubbly.
- Then, add in the beef and cook stirring frequently until the beef is cooked to your taste.
- For the yoghurt sauce, combine all the ingredients in a small bowl and leave for about 5 minutes to absorb more of the garlic flavour.
- Char the tortilla in a pan and wrap around a rolling pin for about 30 seconds to hold it’s shape.
- Finally, assemble the taco in whatever order you prefer. Enjoy!
So that’s going to wrap it up with this exceptional dish single serving beef taco recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
