Beef w/Mushroom
Beef w/Mushroom

Hi, I am Marie. Today, I will show you a way to prepare beef w/mushroom recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Beef w/Mushroom Recipe

Beef w/Mushroom is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Beef w/Mushroom is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook beef w/mushroom using 5 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Beef w/Mushroom:

  1. Get 1 pack Beef slices
  2. Prepare 1 pack Thread Mushroom
  3. Get Half onion
  4. Take 1 little glass noodle
  5. Take 5 tbsp satay sauce

Instructions to make Beef w/Mushroom:

  1. Heat wok until sausage then add a little oil, stir fry beef quickly until it changes color then set aside
  2. Stir fry onion then mushroom until done then add satay sauce mix it. Cook it half done then add beef mix well then remove.

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