Hi, I am Joana. Today, I will show you a way to make easy oat bread recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Easy oat bread Recipe
Easy oat bread is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Easy oat bread is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have easy oat bread using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Easy oat bread:
- Get 300 ml milk
- Make ready 50 g butter
- Make ready 100 g oats
- Get 4 tbsp golden syrup
- Prepare 100 ml cold water
- Get 2 tsp dry yeast
- Prepare 1 1/2 tsp salt
- Take 250 g strong flour
Instructions to make Easy oat bread:
- Put milk and butter in a saucepan and bring to a boil. Remove from hob and add the oats and syrup, leave for 15 minutes.
- Mix the water into the porridge, followed by salt and dry yeast.
- Put the porridge in a bowl with flour and knead for 10 minutes. Flatten it out on a baking tray, about 30x40 cm, and cut into squares. Leave to rise for 1 hour (or overnight).
- Sprinkle with seeds (optional) and bake at 200 degrees for about 35 minutes. Let cool down for 10 minutes and serve!
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