Hello, I am Marie. Today, I will show you a way to prepare fruit oatmeal cookies recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Fruit Oatmeal Cookies Recipe
Fruit Oatmeal Cookies is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Fruit Oatmeal Cookies is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have fruit oatmeal cookies using 15 ingredients and 21 steps. Here is how you cook that.
The ingredients needed to make Fruit Oatmeal Cookies:
- Prepare 1 cup All Purpose Flour
- Make ready 1 cup Oatmeal
- Take 1 cup brown Sugar or regular Sugar
- Take 1/2 cup soft unsalted Butter
- Make ready 1 Egg
- Get 1/2 cup dehydrated fruits like pineapple, peach, apricot
- Get 3 big Dates chopped
- Take 2-3 tablespoon Raisins
- Prepare 2 tablespoon dehydrated Coconut pieces
- Make ready 2 tablespoon chopped dark Chocolate or chips
- Make ready 2 tablespoon grated Coconut or dessicated Coconut
- Make ready 1 teaspoon Baking powder
- Get 1 teaspoon Cinnamon powder
- Prepare 1/2 teaspoon Vanilla essence
- Get 1 tablespoon honey
Instructions to make Fruit Oatmeal Cookies:
- Sieve together All purpose flour or maida and baking powder.
- Collect all the dehydrated fruits, dates and raisins in a plate.
- In a mixing bowl add sugar and soft butter. I use brown sugar. You can use white sugar also.
- Combine well with a spatula or hand.
- Add one egg and mix together.
- Add cinnamon powder, honey and vanilla essence. Mix well.
- Next add the fruits, raisins and coconut both dehydrated and grated.
- Mix well to combine uniformly.
- Add sieved maida or all purpose flour and oatmeal.
- Give it a good mix with hand. A soft dough will form.
- To this dough add chopped dark chocolate or chocolate chips.
- Mix lightly to incorporate the chocolates with the dough.
- Cover and keep the dough in the refrigerator for 10 minutes to become the dough little hard so that we can handle easily to give the shape of the cookies.
- Pre heat oven at 170 degree Celsius for 10 minutes.
- Line a baking tray with baking sheet or aluminium foil.
- Take out the dough from the refrigerator, make small lime size balls (about 15 to 16) and place them in the baking tray. Keep some gap between the cookies as they will expand during baking.
- Bake them for about 12 to 15 minutes at 170 degree or until light brown in colour.
- Immediately take out from oven and transfer the sheet with cookies to a cool place.
- Be careful to transfer as the cookies will be soft this time and may break easily.
- Rest them to cool completely. They will be little hard when cool.
- Keep them in a air tight container and serve as required.
So that’s going to wrap it up for this special dish fruit oatmeal cookies recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
