Hello, I’m Jane. Today, I will show you a way to make kitkat chocolate cake recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Kitkat chocolate cake Recipe
Kitkat chocolate cake is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Kitkat chocolate cake is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have kitkat chocolate cake using 17 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Kitkat chocolate cake:
- Get 10-12 Kitkat chocolates
- Prepare 5 packets Gems
- Take 2 packets Dairy milk chocolate
- Prepare 1 packet Milky bar chocolate grated
- Get As required Chocolate syrup
- Take As per taste Sugar syrup
- Make ready 2 tbsp Cherry
- Make ready 1 packet Oreo biscuit crushed
- Make ready 1 cup All purpose flour
- Get 1/2 cup Sugar
- Take 1 packet Bourborn biscuit
- Make ready 1 tsp Baking powder
- Get 1/2 tsp Baking soda
- Get As required Milk
- Make ready 1/2 cup Oil/butter
- Make ready 1 tsp Chocolate extract
- Make ready Pinch salt
Instructions to make Kitkat chocolate cake:
- Take all-purpose flour, baking powder, baking soda, sugar, chocolate extract, oil and add milk in it, mix it well. Grease the cake pot with oil and purpose flour.
- Heat the big handi and pour all batter into the cake tin and bake it on low flame for 45 min check it. After 45 min check it with a toothpick if it’s comes out clean it means the cake is ready. Take it out and let cool down for 10 mins.
- Cut the into two parts, grease it with sugar syrup, after add chocolate syrup, crushed oreos and put another part of cake on top and sprinkle the chocolate syrup, crushed Oreos. Then it ready to serve.
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