Sriracha Tofu
Sriracha Tofu

Hello, I’m Clara. Today, I will show you a way to prepare sriracha tofu recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Sriracha Tofu Recipe

Sriracha Tofu is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Sriracha Tofu is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have sriracha tofu using 5 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Sriracha Tofu:

  1. Make ready 1 Pack Organic Extra Firm Tofu (Can be used cubed)
  2. Get 4 Tbs Sriracha Sauce
  3. Take 1 Tbs Corn Starch
  4. Make ready 1 Tbs Soy Sauce
  5. Take Pinch Garlic Powder (Optional)

Instructions to make Sriracha Tofu:

  1. First, unpack the tofu and drain the excess water. Now, place the tofu on microwave safe plate, cover with another microwave safe plate.
  2. Microwave them for 2 min. You will see the excess water coming out of tofu. - Remove the excess water and now place the tofu on paper towel. Press them with another paper towel. This process will help to eliminate water as much as possible from tofu.
  3. Now, cut them in desire size. and keep them aside.
  4. Preheat oven to 350 F. Meanwhile, in a medium bowl, take Sriracha Sauce, Corn Starch, Soy Sauce and Garlic Powder.
  5. Mix everything well and break the lumps of the corn starch with the spoon. Make sure the mixture is well combined and smooth.
  6. Now, dip pre-cut tofu slices in prepared sriracha mixture. Coat them well. and transfer them to baking sheet lined with aluminum foil.
  7. Bake them for 15 -20 mins on one side, flip them and bake the other side for 15- 20 mins. and delicious Sriracha flavored Tofu is ready to serve.

So that’s going to wrap this up for this special dish sriracha tofu recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!

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