Hello, I am Marie. Today, I’m gonna show you how to make cooked spinach seasoned with sweet sesame sauce recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Cooked spinach seasoned with sweet sesame sauce Recipe
Cooked spinach seasoned with sweet sesame sauce is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Cooked spinach seasoned with sweet sesame sauce is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have cooked spinach seasoned with sweet sesame sauce using 4 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Cooked spinach seasoned with sweet sesame sauce:
- Make ready 280 g spinach (1 bunch)
- Make ready 1.5 TBSP sugar
- Prepare 1.5 TBSP soy sauce
- Prepare 3 TBSP sesame seeds
Instructions to make Cooked spinach seasoned with sweet sesame sauce:
- In a large pot, put spinach into the boiling water for 2 minutes.
- While spinach is boiling, grind sesame in a mortar(suribachi) with pestle(surikogi)for 2 minutes. Don’t be lazy, grind it well into a paste 😊
- Add sugar and soy sauce into the sesame paste
- Strain the spinach and let it cool down. After it cools, squeeze some of the water from the spinach. Don’t squeeze all of it though! You want to keep the nutrients and the juicy flavor but not have it too watery.
- Cut squeezed spinach into 2 inch sections so it is easy to eat.
- Mix in the sesame sauce well with the spinach and enjoy ❤️. Healthy and happy 💪
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