Crunchy Oatmeal Raisin Cookies
Crunchy Oatmeal Raisin Cookies

Hello, I’m Jane. Today, I will show you a way to prepare crunchy oatmeal raisin cookies recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Crunchy Oatmeal Raisin Cookies Recipe

Crunchy Oatmeal Raisin Cookies is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Crunchy Oatmeal Raisin Cookies is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook crunchy oatmeal raisin cookies using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Crunchy Oatmeal Raisin Cookies:

  1. Prepare Oatmeal
  2. Prepare Whole wheat flour
  3. Get Raisins
  4. Prepare Salt
  5. Prepare ☆ Grape seed oil (Olive oil or vegetable oil is also OK)
  6. Get ☆Maple syrup
  7. Get ☆ Apple juice
  8. Take ☆ Soy milk or water

Steps to make Crunchy Oatmeal Raisin Cookies:

  1. Whisk the dry ingredients together in a bowl. Mix the ingredients marked ☆ in another bowl.
  2. Add the ☆ ingredients to the bowl with the floury ingredients and add the raisins. Mix lightly with a rubber spatula and gather up into a ball of dough.
  3. Let the dough sit in the fridge for 20 minutes.
  4. Scoop the dough with a spoon and line the cookies up on a baking tray. Slightly flatten the surfaces.
  5. Bake for around 20 minutes in an oven set to 180℃.

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