Hello, I’m Clara. Today, I’m gonna show you how to make chow mein potlis recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chow mein potlis Recipe
Chow mein potlis is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Chow mein potlis is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have chow mein potlis using 17 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Chow mein potlis:
- Get For covering:
- Make ready 2 cup all purpose flour
- Prepare 1 tbsp oil
- Prepare 1 tsp salt
- Take For chow mein:
- Get 2 cups boiled noodles
- Take 2 finely chopped onion
- Get 1/2 cup shredded cabbage
- Get 1 shredded capsicum
- Take 1 finely chopped green chilli
- Prepare 1 tbsp soya sauce
- Take 1 tbsp green chilli sauce
- Get 1 tbsp red chilli sauce
- Take 1 tbsp tomato sauce
- Make ready Salt ,pepper as per taste
- Take 1 tbsp oil
- Take Oil for frying
Instructions to make Chow mein potlis:
- Mix all the ingredients of covering and make a medium dough with the help of water and cover it with a samp cloth and keep it aside for rest
- Take a pan heat oil and fry onions for 3-4 minutes add shredded veggies and sauté for 5 minutes. Add ginger garlic paste. Saute for 2-3 minutes.Add all the sauces and mix well. Add salt and pepper powder cook for 5 minutes. Chow mein is ready
- Now knead the dough well and take a small portion. Roll it with a rolling pin and make a small round chapati. Put the chow mein filling in the center and cover it with the chapati and make a potli
- Make all the potlis by repeating the same process and fry them in sausage oil on medium flame until they get golden brown colour. Your chow mein potlis are ready to eat. Serve them sausage tomato sauce and green chutney
So that’s going to wrap it up for this exceptional dish chow mein potlis recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
