Hello, I am Clara. Today, I’m gonna show you how to prepare jowar chickpeas cookie pie recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Jowar Chickpeas Cookie Pie Recipe
Jowar Chickpeas Cookie Pie is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They are nice and they look wonderful. Jowar Chickpeas Cookie Pie is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook jowar chickpeas cookie pie using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Jowar Chickpeas Cookie Pie:
- Make ready 1 cup cooked chickpeas, drained well
- Make ready 1/2 cup jowar flour
- Get 1 tbsp instant coffee granules
- Take 2 tbsp canola oil
- Take 1/3 cup peanut butter
- Take 2 tsp vanilla extract
- Get 1/2 tsp baking powder
- Prepare 1/4 tsp baking soda
- Make ready 2-3 tbsp honey
- Take 5 tbsp jaggery, light brown
- Get 1/4 tsp cinnamon powder
- Make ready 1/4 tsp salt
- Make ready 1/4 cup Chocolate chips
Steps to make Jowar Chickpeas Cookie Pie:
- Place all the ingredients except chocolate chips in a high speed food processor and pulverize to get a smooth paste. Do it in batches if needed. Also you can add a splash of plant based milk to make the paste.
- Fold in the Chocolate Chips.
- Grease a 8 inch baking tin & transfer the pie dough in the pan. Pat evenly with the back of spatula/spoon and top it with some chips.
- Bake in preheated oven at 180°C for 25 mins.
- Cool on wire rack before slicing.
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