Hi, I am Jane. Today, we’re going to make easy egg drop soup with ramen noodles and chicken recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Easy Egg Drop Soup with Ramen Noodles And Chicken Recipe
Easy Egg Drop Soup with Ramen Noodles And Chicken is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Easy Egg Drop Soup with Ramen Noodles And Chicken is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook easy egg drop soup with ramen noodles and chicken using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Easy Egg Drop Soup with Ramen Noodles And Chicken:
- Get 2 Cartons Chicken Broth (low sodium)32 ounce
- Make ready 1 teaspoon Soy Sauce
- Make ready 2 teaspoons Teriyaki Sauce
- Make ready 1 pack Chicken Ramen Soup with Seasoning Packet
- Prepare 1/8 teaspoon ground ginger
- Get 2 Eggs, beaten
- Prepare Shredded Deli Chicken
- Get Chopped chives
Steps to make Easy Egg Drop Soup with Ramen Noodles And Chicken:
- Pour both cartons of chicken broth into pot and bring to a boil….add ground ginger….
- Add the 1 pack of ramen noodles with seasoning packet…..Noodles will cook with the chicken broth….
- Add the soy sauce and teriyaki sauce to your pot…..reduce heat….
- Add your shredded chicken to pot…..then slowly stir in your beaten eggs, use a fork to stir them in….then remove pan from heat so eggs will stop cooking….
- Add chives,ENJOY and EAT !!! ☺️
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