Hi, I am Laura. Today, I’m gonna show you how to make healthy coconut aloo tikki bread recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Healthy Coconut Aloo Tikki bread Recipe
Healthy Coconut Aloo Tikki bread is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. Healthy Coconut Aloo Tikki bread is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have healthy coconut aloo tikki bread using 1 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Healthy Coconut Aloo Tikki bread:
- Make ready Cucumber, pomegranate, tomato, onion, boiled potatoes for aloo tikki, scrapped coconut, salt and black pepper p, chilli ginger paste, fresh bread
Instructions to make Healthy Coconut Aloo Tikki bread:
- The aloo tikki is to be placed on the bottom and the bread is to be brushed with milk from all the four corners. Reason being once it is steamed say for a bit 3-4 mins the bread will become cruncy and nice to taste. Note: the tikki she be half done from the bottom side. Garnish with tomato sauce, ready to serve.
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