Baked mac and cheese pie
Baked mac and cheese pie

Hello, I’m Laura. Today, I will show you a way to prepare baked mac and cheese pie recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Baked mac and cheese pie Recipe

Baked mac and cheese pie is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Baked mac and cheese pie is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have baked mac and cheese pie using 12 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Baked mac and cheese pie:

  1. Prepare pie crusts (i buy it pre made)
  2. Get ricotta cheese
  3. Take Cheddar shredded
  4. Get mozzarella cheese shredded
  5. Prepare american cheese shredded
  6. Prepare Parmesan cheese graded or shredded
  7. Make ready salt and pepper
  8. Get bread cbs
  9. Get Brussels sprouts
  10. Take elbow macaroni
  11. Take milk
  12. Prepare butter

Instructions to make Baked mac and cheese pie:

  1. cook your elbow macaroni
  2. while you macaroni is cooking, take a deep large oven pan to cook your mac & cheese in. spray it with oil cooking spray an line it with your pie crust
  3. then spray the pie crust with oil cooking spray and cover the pie crust with bread cbs and set aside
  4. when your macaroni is done mix the cheeses, salt and pepper, graded Parmesan, butter, brussels sprouts, milk. mix well
  5. then pour your mac and cheese into the pan over your crust like a pie
  6. top it with some more cheese and then sprinkle some more bread cbs on top and put in the oven
  7. cook for around half hour or until pie crust crispy

So that is going to wrap this up with this special dish baked mac and cheese pie recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.

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