Hi, I am Kate. Today, we’re going to make baked chickpea falafel recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Baked chickpea Falafel Recipe
Baked chickpea Falafel is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Baked chickpea Falafel is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have baked chickpea falafel using 13 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Baked chickpea Falafel:
- Make ready 1 cup chickpeas
- Get 1 chopped onion
- Get As required Fresh coriander leaves
- Take 2 cloves garlic
- Get 1/2 tsp coriander powder
- Make ready 1/2 tsp cumin powder
- Take 1/2 tsp chilli powder
- Prepare 1/2 tsp crushed pepper
- Get 2 tsp lemon juice
- Prepare 2 tbsp oats flour
- Take As required Oil for greasing tray
- Prepare 1/4 tsp baking powder
- Prepare to taste Salt
Instructions to make Baked chickpea Falafel:
- Firstly soak 1 cup of chickpea with enough water for overnight.
- Next day, drain off the water and transfer to a bowl or food processor.
- Also add onion, coriander leaves, 2 cloves garlic, coriander powder, cumin powder,chilli powder, pepper, crushed,lemon juice and salt.
- Additionally, add in 2 tbsp oats flour or refined flour.
- Blend coarsely in a food processor without adding any water.
- Add in baking soda and mix well.
- Now wet your hands and prepare small sized flat balls. if the dough is sticking to hands then add a tbsp more of flour and mix well.
- Now bake preheat microwave on 200 degree Celsius for 25 minutes.
- Finally, serve falafel sausage with hummus or sauce of your choice.
So that is going to wrap this up for this special dish baked chickpea falafel recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
