Hello, I’m Marie. Today, I’m gonna show you how to prepare coconut badaam roll recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Coconut badaam roll Recipe
Coconut badaam roll is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Coconut badaam roll is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have coconut badaam roll using 7 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Coconut badaam roll:
- Make ready 1 coconut scraped
- Prepare 100 gm paneer
- Get 3 tbsp milk powder
- Get 100 gm sugar
- Get 1 pinch salt
- Prepare 1 handful almond and pistachio chopped
- Make ready 1 tsp ghee
Instructions to make Coconut badaam roll:
- Heat ghee and add the coconut stir fry well
- Add grated paneer saute well till it is mixed with coconut
- Now mix sugar and milk powder and stir briskly till it starts releasing from the pan
- Now spread it on butter paper and rest to cool it down
- Keep it in a refrigerater to set for 2-3 hrs
- Now take it out and spread chopped nuts over it
- Roll it tight and cut into slices
- Plate it along with nuts
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