Hi, I am Joana. Today, I’m gonna show you how to prepare vanishing oatmeal cookies recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Vanishing Oatmeal Cookies Recipe
Vanishing Oatmeal Cookies is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Vanishing Oatmeal Cookies is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook vanishing oatmeal cookies using 12 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Vanishing Oatmeal Cookies:
- Take 1/2 stick butter
- Take 6 tbsp butter
- Take 3/4 cup brown sugar firmly packed
- Make ready 1/2 cup Sugar
- Make ready 2 eggs
- Prepare 1 tsp vanilla
- Take 1 1/2 cup flour
- Take 1 tsp baking soda
- Get 1 tsp cinnamon
- Prepare 1/2 tsp salt
- Prepare 3 cup oats
- Make ready 1 cup raisins
Instructions to make Vanishing Oatmeal Cookies:
- Preheat oven to 350°
- In a large bowl, beat butter and sugars on medium speed of electric mixer until creamy.
- Add eggs and vanilla; beat well.
- In a separate bowl, combine flour, baking soda, cinnamon and salt; mix well.
- Combine flour mix to butter mix; mix well.
- Add oats and raisins; mix well
- Drop dough by rounded tablespoons onto ungreased cookie sheet.
- Bake 8 to 10 minutes or until light brown. Cool 1 minute and remove to wire rack.
So that’s going to wrap this up with this distinctive dish vanishing oatmeal cookies recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!