Hello, I’m Jane. Today, we’re going to make not my shepard’s pie recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Not My Shepard’s Pie Recipe
Not My Shepard’s Pie is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. Not My Shepard’s Pie is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook not my shepard’s pie using 14 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Not My Shepard’s Pie:
- Prepare 1 lb ground beef (80/20)
- Take 1 lb ground lamb
- Prepare 4 large sweet potatoes
- Take milk
- Take ground ginger
- Take butter
- Prepare horseradish
- Take salt
- Make ready 1/4 cup sour cream
- Prepare all purpose flour
- Get black pepper
- Make ready 1 packages mixed vegetables
- Take can beefy mushroom soup
- Prepare 8 oz Monterey cheese
Steps to make Not My Shepard’s Pie:
- Put water on to boil for sweet potatoes. They will need to boil for about 10-15 minutes.
- While the sweet potatoes are cooking, brown meat with salt, pepper, and horseradish. Do NOT drain grease.
- Once the meat is browned add in enough all purpose flour to soak up the grease, add in can of beefy mushroom soup and mixed veggies. Add more salt and ground black pepper, especially salt.
- When the sweet potatoes are done, drain and put in mixing bowl. Add butter, milk, salt, pepper and ginger and mix. Once mixed add in sour cream and mix thoroughly.
- Place meat mixture into casserole dish, top with mashed sweet potatoes. Bake at 350 for 35 minutes, remove add Monterey cheese and bake until cheese is melted.
So that’s going to wrap it up for this special dish not my shepard’s pie recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
