Hi, I am Marie. Today, I will show you a way to prepare ondeh ondeh recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Ondeh Ondeh Recipe
Ondeh Ondeh is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Ondeh Ondeh is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook ondeh ondeh using 6 ingredients and 13 steps. Here is how you can achieve it.
The ingredients needed to make Ondeh Ondeh:
- Take 300 gram sweet potato
- Get 200 gram palm sugar(or less)
- Get 80-100 gram rice flour
- Prepare to taste Salt
- Make ready as needed scrapped coconut
- Make ready 2 cup water
Steps to make Ondeh Ondeh:
- Peel and roughly chop the sweet potatoes
- Steam/ pressure cook them until soft
- Meanwhile, chop or grind the palm sugar and spread the scrapped won a plate
- Once the potatoes are ready, mash them well in a bowl
- Season with salt and add the rice flour
- Mix and knead for a minute
- Scoop portions of the potato mix and add a teaspoon of palm sugar to it
- Seal and create balls(you need to finish this while the potato mix is still warm)
- Set water to boil and then let it simmer
- Add the potato balls in batches to the water and cook for 1-2 minutes
- Remove from water and immediately coat them with scrapped coconut
- Serve right away.Enjoy!
- Watch full recipe video at: https://youtu.be/FtZ6zkL7gTc
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