Hi, I’m Elise. Today, I’m gonna show you how to prepare quaker oats vanishing oatmeal rasin cookies recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Quaker Oats Vanishing Oatmeal Rasin Cookies Recipe
Quaker Oats Vanishing Oatmeal Rasin Cookies is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Quaker Oats Vanishing Oatmeal Rasin Cookies is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook quaker oats vanishing oatmeal rasin cookies using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Quaker Oats Vanishing Oatmeal Rasin Cookies:
- Take butter, softened
- Make ready firmly packed brown sugar
- Make ready granulated sugar
- Take eggs
- Prepare vanilla
- Get all-purpose flour
- Prepare baking soda
- Take cinnamon
- Take salt (optional)
- Prepare raisins
- Get Quaker Oats Old Fashion uncooked oats
Instructions to make Quaker Oats Vanishing Oatmeal Rasin Cookies:
- Heat oven to 350 degrees. In a large bowl, beat butter and sugars together on medium speed of an electric mixer until creamy.
- Add eggs and vanilla; beat well.
- Add combined flour, baking soda, cinnamon and salt. Mix well.
- Add oats and raisins; mix well.
- Form dough by rounding tablespoonfuls onto a greased cookie sheets. Bake 8-10 minutes or until light golden brown.
- Cool 1 minute on cookie sheets. Remove to wire rack. Cool completely. Store tightly covered.
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