Hi, I’m Marie. Today, we’re going to make beef enchiladas recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Beef Enchiladas Recipe
Beef Enchiladas is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Beef Enchiladas is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook beef enchiladas using 5 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Beef Enchiladas:
- Make ready 1 lb ground beef
- Prepare 1 Medium onion diced
- Make ready 2 cans red enchilada sauce
- Take 8 flour tortillas
- Make ready 3 cups shredded Mexican cheese
Instructions to make Beef Enchiladas:
- Brown ground beef and onions seasoned with salt and pepper and drain.
- Put 1/2 can of enchilada sauce in the bottom of a 13 X 9 baking dish.
- Mix the other half of enchilada sauce with ground beef mixture and add 1 1/2 cups shredded Mexican cheese.
- Place small amount of ground beef mixture in each tortilla shell and roll up. Place each one in the baking dish
- Top with 1 can red enchilada sauce and the remaining cheese.
- Bake uncovered at 350° for 20 minutes. Garnish with diced tomatoes, lettuce and sour cream
So that’s going to wrap it up with this distinctive dish beef enchiladas recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
