Hello, I am Jane. Today, I’m gonna show you how to make chicken noodle casserole recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chicken noodle casserole Recipe
Chicken noodle casserole is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Chicken noodle casserole is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have chicken noodle casserole using 14 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Chicken noodle casserole:
- Get 12 oz bag of egg noodles
- Get 2 (10.5 oz) cans cream of chicken soup
- Make ready 1 (10.5 oz) can cream of mushroom soup
- Make ready 1 cup milk
- Get 1 tsp garlic powder
- Get 1 tsp onion powder
- Prepare 1/2 tsp salt
- Prepare 1/2 tsp pepper
- Take 1 T parsley flakes
- Prepare 1 pound chicken cooked and cubed (or shredded rotisserie)
- Prepare 1 can corn
- Prepare 1 (12 oz) bag frozen sliced carrots
- Take 1 cup panko
- Prepare 2 T butter
Steps to make Chicken noodle casserole:
- Preheat oven to 350.
- Cook egg noodles as directed and add the carrots just for the last minute.
- While they are cooking combine soups, milk, and spices.
- Stir the chicken and corn into soup mixture.
- Drain noodles and carrots and add to mixture.
- Pour into 9x13 casserole dish.
- Melt butter in small bowl in microwave.
- Stir panko into melted butter. Sprinkle on top of casserole.
- Bake at 350 for 30-40 minutes.
So that’s going to wrap it up for this exceptional dish chicken noodle casserole recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
