Hi, I am Laura. Today, I’m gonna show you how to prepare turkey shepard’s pie recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Turkey Shepard’s pie Recipe
Turkey Shepard’s pie is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Turkey Shepard’s pie is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook turkey shepard’s pie using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Turkey Shepard’s pie:
- Prepare 1 1/2 lb ground turkey
- Take 3 lb red potatoes
- Take 1 packages portabella mushrooms
- Prepare 1 can sweet corn
- Prepare 1 milk
- Get 1 butter
- Make ready 1 italian grinder seasoning
- Get 1 lb shredded sharp cheddar cheese
Steps to make Turkey Shepard’s pie:
- cook ground turkey until 80% done and add mushrooms. cook until mushrooms are soft and done. add Italian seasoning and garlic salt to taste. place in a deep baking dish
- cut but not peel red potatoes and boil in pot until soft and ready to be mashed
- mash potatoes and add milk, butter, (Italian seasoning, garlic salt to taste) and then add drained canned corn (mashed potatoes should be firm and thick, not runny or thin)
- spread mashed potatoes over ground turkey
- then add cheese over top and bake at 350° until cheese is golden brown
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