Hello, I’m Clara. Today, we’re going to prepare mongolian chicken or chicken in hoisin sauce recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Mongolian Chicken or Chicken in hoisin sauce Recipe
Mongolian Chicken or Chicken in hoisin sauce is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Mongolian Chicken or Chicken in hoisin sauce is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook mongolian chicken or chicken in hoisin sauce using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Mongolian Chicken or Chicken in hoisin sauce:
- Make ready 250 gms Chicken boneless
- Take 1/2 cup Olive oil
- Take 1 tbsp corn flour
- Get 2 tbsp Hoisin sauce
- Take as required Spring onion
- Take 2 tsp Ginger garlic paste
- Get as per taste Salt
Instructions to make Mongolian Chicken or Chicken in hoisin sauce:
- Take 250 grams of chicken breast piece or portions from the thigh and cut into strips. Wash it well and add 1 tablespoon corn flour to it and mix well. - Add half cup olive oil to a nonstick pan add add the chicken pieces. Add 2 teaspoons of ginger garlic paste and mix well. Cook for sometime (5 minutes) covered in low flame. Add 2 tablespoons of hoisin sauce and mix well. Add chopped spring onions and cook for 5 minutes or till the chicken gets tender.
- If you don’t have hoisin sauce make your own like I have prepared and the recipe of hoisin sauce has been taken from BBC foods website. Only instead of rice vinegar I have used regular store available vinegar.
- Hoisin sauce recipe 👇🏻 - - a) 4 tablespoons soy - b) 2 tablespoons smooth peanut butter - c) 1 tablespoon brown sugar - the) 2 teaspoons vinegar - e) 1 finely chopped garlic clove - f) 2 teaspoon sesame seed oil - g) half teaspoon black pepper powder
So that is going to wrap it up with this distinctive dish mongolian chicken or chicken in hoisin sauce recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
