Hi, I am Kate. Today, I’m gonna show you how to prepare papa’s oatmeal raisin cookies recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Papa’s Oatmeal Raisin Cookies Recipe
Papa’s Oatmeal Raisin Cookies is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Papa’s Oatmeal Raisin Cookies is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook papa’s oatmeal raisin cookies using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Papa’s Oatmeal Raisin Cookies:
- Prepare cinnamon
- Get eggs
- Make ready packed brown sugar
- Take flour
- Get oats
- Make ready butter
- Get baking soda
- Make ready raisins
- Get baking powder
Instructions to make Papa’s Oatmeal Raisin Cookies:
- Preheat oven to 350°F.
- In small microwavable bowl add raisins and cover with water. Microwave for 1 minute on high. Strain and set raisins a side.
- In a medium bowl mix together butter, sugar,and eggs. In a seperate medium bowl add flour, baking powder/soda, cinnamon and thoroughly mix.
- Slowly add flour mixture to the butter mixture until all ingredients are mixed in. Add oats until thoroughly mixed. Add raisins and mix.
- Use a small spoon to form a ball of dough. Place on ungreased baking sheet 1 1/2 inches apart.
- Bake at - 350° F for 8 minutes. let cookies cool fot 5 minutes before removing them from the tray then set on cooling rack.
So that is going to wrap this up for this exceptional dish papa’s oatmeal raisin cookies recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
