Hi, I am Jane. Today, we’re going to make shepards pie recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Shepards Pie Recipe
Shepards Pie is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Shepards Pie is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook shepards pie using 16 ingredients and 13 steps. Here is how you can achieve it.
The ingredients needed to make Shepards Pie:
- Get The Mince
- Prepare 250 grams Mince
- Get 1/2 chopped onion
- Take 1 clove of garlic (chopped)
- Take 300 ml boiling water with 1 Veg stock cude
- Take dash of Vinegar
- Prepare dash of worcestershire sauce
- Take pinch of Parsley
- Take pinch of Rosemary
- Take pinch of Salt and Pepper
- Take 1 tbsp Of flour
- Take 1 tbsp Of Sugar
- Make ready Mash
- Prepare 4 large potatoes
- Get 50 grams butter
- Take dash milk
Steps to make Shepards Pie:
- Brown mince
- Add Onion & Garlic
- Add Stock cude
- Season as preferred. My suggestions are as followed.
- Add suger for sweetness & Flour to thicken the sauce.
- Either simmer for 20-30 minutes or transfer to slow cooker and cook on low for 4-5 hours
- Boil potatoes for 20 minutes or til soft when stabbed with knife.
- mash the potatoes till all the limp are gone
- Add small amount off milk and some butter.
- Mash till smooth and creamy. (the more butter the more creamy)
- Put mince evenly in medium size dish
- Add mash evenly on top with a small amount off butter onto to make mash crispy
- Cook at 190 for 40 minutes or until light brown
So that is going to wrap this up with this exceptional dish shepards pie recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!