Hello, I am Elise. Today, we’re going to prepare fall river chow mein sandwich recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Fall River Chow Mein Sandwich Recipe
Fall River Chow Mein Sandwich is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Fall River Chow Mein Sandwich is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook fall river chow mein sandwich using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Fall River Chow Mein Sandwich:
- Make ready 2 cans bean sprouts
- Get brown gravy powder mix
- Prepare 2 sticks celery
- Get 2 chopped onions
- Make ready as needed Corn Starch
- Prepare 1.5 lbs ground beef
Instructions to make Fall River Chow Mein Sandwich:
- Cook ground beef, chicken, or shrimp
- Boil Onions in 64 ounces of water, take a bowl and put 32 ounces of water and add brown gravy mix, add slow for thickness, mix gravy and then pour in pan with onions
- Add beef, shrimp, chicken. Warm and stir, add bean sprouts at the end to avoid them from getting soggy
- Pour heated gravy over dry chow mein noodles
- Eat Up!
So that’s going to wrap it up for this special dish fall river chow mein sandwich recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
