Matumbo choma
Matumbo choma

Hello, I’m Jane. Today, I will show you a way to make matumbo choma recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Matumbo choma Recipe

Matumbo choma is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Matumbo choma is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook matumbo choma using 3 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Matumbo choma:

  1. Get Goat intestines
  2. Get Jiko
  3. Take Salt

Instructions to make Matumbo choma:

  1. Light jiko and put wire mesh
  2. Take goat intestines and wash it.. Make sure its clean.
  3. Then apply salt and roast it in ajiko until cooked.
  4. Take while sausage.

So that is going to wrap this up for this special dish matumbo choma recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.

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