Shepard’s Pie
Shepard’s Pie

Hello, I’m Joana. Today, I’m gonna show you how to make shepard’s pie recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Shepard’s Pie Recipe

Shepard’s Pie is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Shepard’s Pie is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have shepard’s pie using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Shepard’s Pie:

  1. Get 1 1/4 kilos lean ground beef
  2. Prepare 8 medium yellow potatoes
  3. Make ready 1 medium onion chopped
  4. Prepare 125 grams frozen corn
  5. Get 125 grams frozen green beans
  6. Take 125 grams frozen carrots
  7. Prepare 2 tbsp salt, pepper, garlic powder, dry mustard
  8. Make ready 2 cup graded cheese
  9. Take 1/2 cup unsalted butter
  10. Take 1 cup milk
  11. Take 1 oz vegetable oil

Steps to make Shepard’s Pie:

  1. Combine the onion, ground beef, veg oil and the dry ingredients into a pan on medium heat.
  2. Chop and boil the potatoes until fork tender and drain the water.
  3. Once the beef mixture has browned, add in the frozen veg and half the butter. Once the mixture has thickened, turn off the heat and cover.
  4. Add the milk and remaining butter to the potatoes and mash.(season to taste)
  5. Layer the beef mixture into an oven safe dish, with the potatoes on top. Evenly sprinkle the cheese atop the potatoes. Bake in the oven at 350 until golden brown and serve.

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