Hello, I am Laura. Today, I will show you a way to prepare shepard’s pie recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Shepard’s Pie Recipe
Shepard’s Pie is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Shepard’s Pie is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have shepard’s pie using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Shepard’s Pie:
- Prepare 1 pound Turkey
- Take 1 medium Eggplant
- Take 2 Tablespoons diced onions
- Get 3 diced mushrooms
- Get 1/4 cup chicken gravy
- Take 1 package frozen spinach
- Take 2 Tablespoons butter
- Get 8 medium white potatoes
- Take 3 tablespoons garlic salt
- Prepare to taste Black pepper
Instructions to make Shepard’s Pie:
- Brown turkey in a skillet. While browning the turkey, peel and dice the eggplant. Add to the skillet with the turkey.
- Peel, dice, rinse and add the potatoes to boiling water. Boil the potatoes for fifteen minutes or until they are easy to mash with a fork. Drain in a colander and replace in the pot along with the butter and 1 tablespoon of garlic salt and black pepper. Mash with a hand mixer.
- Defrost spinach in the microwave for 5 minutes on high. Place spinach in a colander and press out the excess water.
- In a deep casserole dish place turkey mixture on the bottom. Scatter the onions, mushrooms and gravy over the turkey. Next add a layer of spinach over it and Sprinkle garlic salt on top. Lastly add the mashed potatoes over the layer of spinach.
- Bake in a preheated 350 degree oven for 30 minutes.
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