Hello, I’m Joana. Today, I will show you a way to make fried matumbo recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Fried Matumbo Recipe
Fried Matumbo is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. Fried Matumbo is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have fried matumbo using 8 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Fried Matumbo:
- Prepare 1/2 Matumbo
- Get Soy sauce dark superior
- Take Tomatoes
- Make ready Cucumber
- Prepare Onions
- Prepare Mixed spices
- Make ready 1 pinch salt
- Make ready 250 g cooking oil
Instructions to make Fried Matumbo:
- Cut matumbo into cubes
- Boil for 40 minutes in a cooking pot
- Cut onions, tomatoes and cucumber into sizeable pieces
- Fry the onions, cucumber and tomatoes in the cooking pot
- Add teaspoonful of soy sauce
- Add the mixed spices and stir
- Add salt to taste
- Pour the boiled matumbo into the cooking pot and stir
- Let it cook for 20 minutes
- Best served with ugali
So that is going to wrap it up with this exceptional dish fried matumbo recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
