Matumbo Stew
Matumbo Stew

Hi, I am Clara. Today, I will show you a way to make matumbo stew recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Matumbo Stew Recipe

Matumbo Stew is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. Matumbo Stew is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have matumbo stew using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Matumbo Stew:

  1. Prepare 300 g matumbo
  2. Get 2 tomatoes
  3. Make ready 1 onion
  4. Get Cooking oil
  5. Prepare Royco
  6. Take Salt

Steps to make Matumbo Stew:

  1. Boil the matumbo till tender using pressure cooker or jiko.
  2. Add Onion to cooking oil and fry then add tomatoes and cook till soft
  3. Add matumbo the royco and salt
  4. Cover to cook. Cool and serve

So that’s going to wrap this up with this exceptional dish matumbo stew recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!

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