Hi, I’m Joana. Today, I will show you a way to make cheesy shepard’s pie recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Cheesy Shepard’s Pie Recipe
Cheesy Shepard’s Pie is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Cheesy Shepard’s Pie is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have cheesy shepard’s pie using 9 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Cheesy Shepard’s Pie:
- Get 1 lb. burger
- Make ready 1 small onion, chopped
- Get 1 (15 oz) can tomato sauce
- Make ready 2 (15.25 oz) cans corn, drained
- Take 6 medium red potatoes
- Prepare 3/4 cup milk
- Get 1/2 cup sour cream
- Get 1 1/2 cups shredded cheddar cheese
- Take Seasonings to taste: salt, pepper, garlic powder & parsley
Steps to make Cheesy Shepard’s Pie:
- Preheat oven to 375 degrees. Cook burger along with onion and seasonings until browned; drain and return to skillet. Add tomato sauce. Simmer on low for 10 minutes.
- Meanwhile, boil potatoes in water until tender.
- Drain off water; return to pot and mash with milk, sour cream and salt & pepper.
- In a 9x13 baking dish layer the ingredients as follows: start with the burger mixture.
- Next top with the cans of corn.
- Spread mashed potatoes evenly over the top.
- And top with the cheese last.
- Bake for 30 minutes uncovered or until sausage and bubbly. Enjoy!
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