Hello, I’m Elise. Today, I’m gonna show you how to make chilli matumbo recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chilli matumbo Recipe
Chilli matumbo is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Chilli matumbo is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have chilli matumbo using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chilli matumbo:
- Make ready 1/2 kg boiled matumbo
- Make ready 4 tomatoes
- Prepare 11/2 tbs royco
- Prepare 1 onion
- Take Chili
Steps to make Chilli matumbo:
- Wash your matumbo with a lot of water once you are done add some water and put them to boil
- In a sufuria with some heated oil add onion add some salt and cook add your tomatoes and let it simmer for about 5 minutes until they are soft
- Then add your chili and boiled matumbo and mix it in let cook for about 4 minute then add royco mix all up add 1/4 cup of water cover for some time
- Serve with any meal
So that’s going to wrap it up with this exceptional dish chilli matumbo recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
