Hi, I’m Jane. Today, we’re going to prepare creamy paprika butternut soup recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Creamy Paprika Butternut Soup Recipe
Creamy Paprika Butternut Soup is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Creamy Paprika Butternut Soup is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook creamy paprika butternut soup using 13 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Creamy Paprika Butternut Soup:
- Get 2 Tblsp olive oil
- Prepare 1/2 cup diced onions
- Get 3 cloves garlic minced
- Get few sprigs fresh thyme
- Prepare 2 Tblsp Spanish smoked paprika
- Take 2 Tsp cumin powder
- Make ready 1 Tsp turmeric
- Take 1 kg diced butternut
- Prepare 2 Tsp brown sugar
- Take 2 cups vegetable stock
- Prepare 250 ml fresh cream
- Prepare to taste salt and pepper
- Take hand/stick blender or food processor
Instructions to make Creamy Paprika Butternut Soup:
- Sauté the onions until soft and light brown
- Add garlic, thyme, spices and cook out for 1 minute on medium heat
- Add butternut, brown sugar and vegetable stock. reduce heat and cover pot with lid
- When the butternut is soft (about 20 to 30 minutes later) take off the stove and blitz with the blender
- Add cream, salt and pepper to taste and bring back up to the boil
- Serve sausage with fresh ciabatta and a little extra cream if you like
So that is going to wrap it up with this distinctive dish creamy paprika butternut soup recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!