Poutine Fries
Poutine Fries

Hello, I’m Kate. Today, I will show you a way to make poutine fries recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Poutine Fries Recipe

Poutine Fries is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Poutine Fries is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook poutine fries using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Poutine Fries:

  1. Take 4 potatoes (cut as fries)
  2. Get 1 tbsp butter
  3. Make ready 1 tsp Flour
  4. Make ready 1/4 tsp garlic powder
  5. Make ready 2 mushroom cut in small cubes
  6. Take 1/4 cup shredded Cheddar cheese
  7. Make ready 1/2 cup chicken broth
  8. Get 1/4 cup onion chopped
  9. Make ready 1 tsp worchestershire sauce
  10. Take to taste Salt

Instructions to make Poutine Fries:

  1. In a wok,put oil and fry potato fries until crispy. Keep aside.
  2. In a heating pan add butter and onion. Fry until translucent.
  3. Add flour and keep mixing it to avoid lumps. Add garlic powder and mix.
  4. Now add broth and keep mixing it properly and add worchestershire sauce. In the end adjust salt.
  5. Assembling: - Layer fries in a platter. Add cheese and pour poutine mixture over it. Sprinkle mushrooms and serve immediately

So that is going to wrap it up with this exceptional dish poutine fries recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!

Tags: Poutine Fries Recipe