Hi, I’m Jane. Today, I will show you a way to make wet fry matumbo recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Wet fry matumbo Recipe
Wet fry matumbo is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Wet fry matumbo is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook wet fry matumbo using 11 ingredients and 15 steps. Here is how you can achieve it.
The ingredients needed to make Wet fry matumbo:
- Make ready 1/2 kg Matumbo
- Prepare 2 medium onions
- Get 2 medium tomatoes
- Get 1 bunch dhania
- Prepare Leeks
- Make ready 1 green pepper
- Make ready 2 tbsp grated garlic n ginger
- Get 2 tbsp tomato paste
- Make ready to taste salt
- Make ready Cooking oil
- Take 1 satchet black pepper
Steps to make Wet fry matumbo:
- Clean n rinse your matumbo very well before dicing.
- Rinse again well in running water after dicing.
- Bring to boil.
- Chop all your vegetables accordingly.
- In a frying pan, add cooking oil n heat abit.
- Add onions, cook abit, add leeks n cook till brown.
- Add tomatoes n mix well.
- Add green pepper, garlic n ginger. Mix well.
- Add tomato paste n salt, black pepper as u mix.
- Add in your matumbo n give it a good mix.
- Reduce the heat, cover your pan n let your matumbo cook till tender.
- Add some few minutes you may opt to add some very little water.
- Once ready, put off the heat then add dhania n mix well. If you had left some chopped onions n tomatoes, feel free to add them in at this point as u mix. Your matumbo are ready, serve at your own leisure.
- Enjoy to the fulness.
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So that is going to wrap it up for this special dish wet fry matumbo recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
