Red mole with chicken
Red mole with chicken

Hello, I’m Clara. Today, we’re going to make red mole with chicken recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Red mole with chicken Recipe

Red mole with chicken is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Red mole with chicken is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook red mole with chicken using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Red mole with chicken:

  1. Prepare mole
  2. Get 3/4 onion, chopped
  3. Get 1 whole chicken
  4. Get 5 pieces of clove
  5. Prepare 1 tsp whole cumin
  6. Prepare 2 tsp black peppercorn,whole
  7. Take 1 jar of red mole
  8. Prepare 2 clove garlic cloves
  9. Get 25 guajillo peppers,dried
  10. Take 1 tbsp salt

Instructions to make Red mole with chicken:

  1. Quarter and boil whole chicken
  2. On a flat sausage griddle put peppers down in one layer turn after two minutes then remove from heat
  3. Clean the peppers of any seeds or veins (these are not spicy at all)
  4. Place peppers in the blender with garlic onion clove cumin peppercorn stock from chicken and ¾ of the red mole add salt blend until smooth
  5. When the chicken is done place in a pan with about 5tbsp of oil cook chicken lightly on both sides and add mixture from blender and let boil 20-35 minutes

So that is going to wrap it up with this distinctive dish red mole with chicken recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.

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