Hello, I’m Joana. Today, I will show you a way to make matumbo served with vegetables recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Matumbo served with vegetables Recipe
Matumbo served with vegetables is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Matumbo served with vegetables is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have matumbo served with vegetables using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Matumbo served with vegetables:
- Prepare 3/4 kg matumbo pre-booked
- Prepare 1 tbsp oil
- Take 2 large tomatoes
- Take 1 onion
- Get Fresh coriander
- Get 1 tbsp royco
- Take 2 garlic cloves
Instructions to make Matumbo served with vegetables:
- Crush garlic and put in oil together with onions. Add in salt and let them saute. Then add in chopped tomatoes and allow to simmer for 5 minutes
- Add in your boiled matumbo mix and stir well. Let it simmer for 4 min then add in royco powder and 1/4 cup of water. Let it simmer again for 5 minutes.
- Add finely chopped coriander. Mix and serve immediately.
So that’s going to wrap it up for this special dish matumbo served with vegetables recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
