Hi, I am Kate. Today, I will show you a way to prepare spicy butternut soup recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Spicy butternut soup Recipe
Spicy butternut soup is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Spicy butternut soup is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook spicy butternut soup using 11 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Spicy butternut soup:
- Get 1 butternut, peeled, de-seeded and cubed
- Make ready 1 sweet potato peeled and cubed
- Prepare 2 large carrots, peeled and cubed
- Make ready 1 onion or a leek sliced/chopped
- Take Thumb sized piece of ginger finely chopped (add more if you like a bit of heat)
- Take 1 sprinkling of dried chilli flakes
- Prepare 3-4 teaspoons curry powder
- Get 1 teaspoon cumin seeds
- Prepare Half litre sausage veg stock
- Take Tin coconut milk
- Get Salt and pepper to your taste
Steps to make Spicy butternut soup:
- Chop/cube all the veg and sweat until soft
- Add spices
- Add sausage stock
- Simmer for about 20 minutes
- Take off the heat and add coconut milk
- Zizz until smooth
- Adjust thickness to your taste with extra liquid
So that’s going to wrap it up for this distinctive dish spicy butternut soup recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
