Hello, I am Clara. Today, I’m gonna show you how to prepare sobzee’s low fat chicken fajita (my style of a fajita) recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Sobzee’s Low fat chicken fajita (my style of a fajita) Recipe
Sobzee’s Low fat chicken fajita (my style of a fajita) is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Sobzee’s Low fat chicken fajita (my style of a fajita) is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook sobzee’s low fat chicken fajita (my style of a fajita) using 16 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Sobzee’s Low fat chicken fajita (my style of a fajita):
- Take 250 grams chicken strips (chicken breasts cut into small strips)
- Make ready 1 small green pepper cut into strips
- Get 1 small yellow pepper cut into strips
- Get 1 small red pepper cut into strips
- Prepare 1 small onion cut into thin slices
- Prepare 1 cup broccoli florets (optional)
- Make ready 2 Crushed garlic cloves
- Take 1/4 cup fat free chicken broth
- Prepare 1/2 tsp Cumin
- Get 1/2 tsp Cinnamon
- Take 1/2 tsp dry coriander powder
- Prepare 1/2 tsp dry thyme
- Make ready 1/2 tsp Paprika
- Get 1/2 tsp Red chili powder
- Make ready 1/2 tsp Black pepper
- Take 3/4 tsp Salt
Steps to make Sobzee’s Low fat chicken fajita (my style of a fajita):
- Mix the above herbs all together
- Put half of the herb mixture with one crushed garlic clove on top of the chicken for 2 hours
- Put the Chicken strips in a nonstick pan with no oil until it is cooked, stir continuously add 1 teaspoon of water whenever it looks like it will stick , remove it from the pan and set it aside
- In the same pan, put the remaining half of the herb mixture, leave it for 30 seconds then add the vegetables
- Add boiling chicken broth, stir well for 2 minutes until the flavours are well incorporated
- Add the remaining garlic
- Add the cooked chicken strips to the mixture allow them to simmer for 3 minutes
- P.S. you can add any kind of vegetable or remove any kind as well
So that is going to wrap it up with this exceptional dish sobzee’s low fat chicken fajita (my style of a fajita) recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
