Rice,matumbo and kachumbari
Rice,matumbo and kachumbari

Hello, I’m Clara. Today, we’re going to make rice,matumbo and kachumbari recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Rice,matumbo and kachumbari Recipe

Rice,matumbo and kachumbari is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Rice,matumbo and kachumbari is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have rice,matumbo and kachumbari using 5 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Rice,matumbo and kachumbari:

  1. Prepare 2 cups rice
  2. Get Cooking oil
  3. Prepare Salt
  4. Make ready 1/4 kg matumbo
  5. Make ready Onions

Instructions to make Rice,matumbo and kachumbari:

  1. Boil matumbo till soft
  2. Cut onions into equal pieces
  3. Add the cooking oil in a sufuria then add matumbo stir for sometime then add onions stir till brown let them cook
  4. As it cooks add double amount of water as rice in a clean sufuria
  5. Add salt and cooking oil
  6. After it has boiled, add the rice and cover to boil under low heat
  7. After water has diminished, remove from heat
  8. Serve with matumbo and kachumbari

So that’s going to wrap this up for this distinctive dish rice,matumbo and kachumbari recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.

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