Chicken Fajitas
Chicken Fajitas

Hi, I am Kate. Today, I will show you a way to make chicken fajitas recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Chicken Fajitas Recipe

Chicken Fajitas is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Chicken Fajitas is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook chicken fajitas using 15 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Fajitas:

  1. Get chicken breast (sliced into thin strips)
  2. Get white onion (sliced into thin strips)
  3. Prepare green bell pepper (sliced into thin strips)
  4. Prepare vegetable oil
  5. Make ready Seasoning
  6. Take cornstarch
  7. Get chili powder
  8. Take salt
  9. Prepare paprika
  10. Get sugar
  11. Get chicken boullion cube (crushed)
  12. Take onion powder
  13. Take garlic powder
  14. Get cayenne
  15. Prepare cumin

Instructions to make Chicken Fajitas:

  1. Mix all seasoning ingredients and set aside
  2. In medium skillet, heat 1 tbsp oil on med-high heat
  3. Add chicken and saute until cooked thoroughly
  4. In large pan, add 1 tbsp oil and heat on med-high
  5. Add pepper and onion; saute until tender
  6. Add chicken to veggies
  7. Stir in 1/3 of seasoning (or more…I use 1/3 and save the rest but you can add as much as your heart desires :) )
  8. Serve in a warm tortilla with whatever topping your heart desires!

So that’s going to wrap it up for this distinctive dish chicken fajitas recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.

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