Hi, I am Kate. Today, I’m gonna show you how to make goan style spinach recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Goan style spinach Recipe
Goan style spinach is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Goan style spinach is something which I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook goan style spinach using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Goan style spinach:
- Prepare 1 bunch spinach
- Prepare 2 tbs oil
- Get 2 green chilli chopped
- Take 1/2 tsp mustard seed
- Prepare 1 onion chopped
- Prepare 2 tomatoes chopped
- Prepare 3 tbs scraped coconut
- Get 1 tbs boiled tur dal
- Prepare 1/2 cup dal stock
- Take To taste Salt
Instructions to make Goan style spinach:
- Roughly chopped spinach
- Heat oil in pan add mustard seed splutter it add onion saute it till light golden in colour add tomatoes cook it add spinach and salt cook add spinach and dal green chillies and dal stock cook it and add coconut serve
So that is going to wrap it up for this exceptional dish goan style spinach recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
