Hi, I am Marie. Today, I’m gonna show you how to make steak fajita nachos recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Steak Fajita Nachos Recipe
Steak Fajita Nachos is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Steak Fajita Nachos is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook steak fajita nachos using 6 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Steak Fajita Nachos:
- Prepare carne asade meat
- Get white queso velveeta
- Make ready bell peppers ( i use green)
- Prepare onion
- Get tortilla triangles
- Prepare mild rotel
Instructions to make Steak Fajita Nachos:
- preheat skillet on low, throw in a dash of butter
- Throw in the carne asada meat and cook it on medium low
- Slice the bell peppers in 2 thinner slices or thicker
- Chop the onions up in to slices
- Add the onion and bell pepper to the meat in the skillet and turn on low
- Well that cooks chop the Velveeta up into cubes adding a can of Rotel
- Put tortilla chips on a plate or in a bowl and add the meat
- Top with Velveeta queso and you’re
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